All Systems Go at The Cake Company!
- danieledwards656
- 2 days ago
- 1 min read
Their brand-new central production unit in Hayes is now fully operational, and we’re proud to have played a key role in its setup.
We supplied:
- 80L Sinmag Planetary Mixers
- A Sinmag Water Meter
- A Static Rack Oven
- A Sinmag Lavo Dishwasher
- A 2-rack Magnacool Traditional – a space-saving, energy-efficient cooling solution designed to streamline production and save man hours.
The Magnacool Traditional is tailored for medium-sized bakeries with limited floor space and high-volume, time-sensitive products. It aligns cooling times with baking times, enhancing workflow efficiency. By venting heat from the bakery and operating without chemicals or refrigerants, it offers an environmentally friendly cooling process. Additionally, it reduces condensation on walls and ceilings, saving on cleaning efforts.
A massive well done to everyone involved in the install and wishing the team at The Cake Company all the best in their new facility!
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